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"Saborarte for the senses" (09/03/2020)

On March 5, after the inauguration of the “Saboarte” Fair in the Plaza de España in Cieza, the event “Saborarte for the senses” took place, an inclusive dinner held by the chefs Julio Velandrino (Restaurant La Taulla de Julio Velandrino) and José Antonio Bernal, cook with down syndrome.

Event in which they were present The Occupational Center ASCOPAS, New Foundation Los Albares and AFEMCE (Association Mental Health Cieza Y Comarca) who could taste the tapas prepared by the chefs with traditional products of the Region of Murcia.

With activities and events such as this, it is clear that action must be taken at all levels: local, regional, national and even international, to show the world the most social and human side, and work in inclusion in all areas.

Therefore, this inclusive dinner is within a cycle of activities developed from Ruralmur for this purpose.

It also had the presence of the Mayor of Cieza, HE.

Mr. Pascual Lucas and his government councilors involved in the organization of the fair;

José Antonio Lucas, honorary president of Ruralmur, and Ciara García, of the Ruralmur communication department.

Source: Agencias

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